TASTE
Congo's ideal terroir births a smooth organic coffee with both mild fruity and sweet cereal aromas.
Best served coffee as
Mug 230 ml
Mug 230 ml
Coffee acifity
Coffee bitterness
Coffee roastiness
Coffee body
Content & Allergens
10 capsules of ground and roasted BIO coffee for Nespresso Vertuo system. 100% Arabica.
Net Weight (10 capsules): 125 g
Made in Switzerland.
REVIVING ORIGINS
REVIVING ORIGINS Our long-term programme in which we partner with farmers to help restore coffee regions. LIVING LAND The fertile volcanic soils along Lake Kivu have ideal Arabica terroir, yet years of conflict threatened the future of coffee production.
STANDING TOGETHER Nespresso and partners work to promote better livelihoods for local farmers and protect the region’s wildlife.
Vertuo Master Origin
Kahawa ya Congo
Kahawa ya Congo
ORIGIN
This 100% Arabica coffee is sourced in the rich Lake Kivu shores in eastern Congo.
ROASTING
We roast this coffee in 2 batches. Although it is overall a medium roast profile, a small portion of these coffees get a darker roast to bring out the intensity and body.
All of our Vertuo and Original capsules are now made out of minimum 80% recycled aluminium.
Aluminium is the best material to protect the freshness and aromas of your coffee.
Nespresso capsules are recyclable and truly recycled through our recycling program.
The recycled Nespresso capsules are given a second life by creating new items or preparing compost.
