Taste

Surprisingly sweet brown caramel and spicy notes with a pleasant and long-lasting bitter aftertaste.

For Costa Rica we recommend the Reverso. Add a little milk to the cup before extraction and let the warm coffee transform it into a creamy mixture with a smooth texture and toasted grain notes.

Best served coffee as

Gran Lungo 150 ml

Coffee acifity

Coffee bitterness

Coffee roastiness

Coffee body

Content & Allergens

INGREDIENTS AND ALLERGENS
10 Capsules Roasted Ground Costa Rica Coffee for Nespresso Vertuo System.

ORIGIN:
Costa Rica

Variety: Arabica

INGREDIENTS
Roasted ground coffee.

MADE IN SWITZERLAND

Vertuo Master Origin

Travel the world through coffee – and discover unique and typical flavors brought to you from cities around the world.

Vertuo Master Origin

Costa Rica

A blend of medium and dark roasted Arabica that highlights the aromatic complexity and crystal clear finish of this uniquely processed coffee.

ORIGIN

A small selection of Arabica coffee beans are steeped in hot spring waters. This rare process emphasizes the malty-sweet character of the coffee bean.

ROAST

We divide the coffee of the same origin into two batches for separate roasting. The former is roasted at medium temperatures to reach a medium dark color and develop sweet malt notes. The second is baked a little more intensively until a darker color and desired intensity is achieved.

All of our Vertuo and Original capsules are now made out of minimum 80% recycled aluminium.

Aluminium is the best material to protect the freshness and aromas of your coffee.

Nespresso capsules are recyclable and truly recycled through our recycling program.

The recycled Nespresso capsules are given a second life by creating new items or preparing compost.

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